Do you face issues like- Should we eat Mamra or California almond; Mamra Big Small or Medium? Raw or Soaked? How much Qty? Quality of Nuts? High Cost? Walnut taste?Everyday Soaking?
Various people are selling out nuts, in all varieties and sizes! But logiKcal does it differently; Isn’t there a logical answer to above questions?
Yes- you guessed it right- you do a full nutrition & bacteria count test of all types of nut. Select the nut highest in nutrition and least bad bacteria count- We rely on Science( lab reports) rather than any myths. We have done nutrition profiling of all nuts and seeds available in market( 100+ Lab test research).
Further nuts are lab tested and compared at every stage( raw, soaked, dehydrated) to avoid any nutrition loss and to maintain the quality.
Eating nuts in excessive qty is not good for health – Quantity intake is very important and we look into it.
Variety of nuts- Nuts contains important nutrient, which is missing specially in veg diet. Every nuts and seeds have its own benefits.
Convenience- It’s ready to eat with soaking procedure already done to remove Phytic acid and Enzyme inhibitors.
Taste- Masterchef has designed the product to enhance the taste by keeping it 100% NATURAL. Now one can eat Walnut, sunflower seeds or watermelon seeds as well.
Temperature- Nuts are never heated above 50 degree C to eliminate any nutrition loss. That is why we are against roasted/dry roasted/fried nuts and seeds.
Price- Rs999 vs your existing spend of Mamra Almond ( .5kg*Rs 3000-4000) or Chilli Walnut ( .5kg* 1400-2000).